Diverse Perspectives

When the British took tea from China to England and Europe, they named the tea as a black tea based on the color of the dried whole & loose leaves tea they saw. However, the same type of tea is named as Red tea (“Hong Cha” in Chinese) in China based on the color of… Continue reading Diverse Perspectives

TanYang Gongfu Black Tea

TanYang Gonfu Cha is a premier quality black tea from Fu’An region in Fujian. FuJian province is an import tea production region where there are plenty famouse teas, such as white tea, oolong, jasmine and black tea, in China, the most important ethnic group in FuJian is She ethnic group together with another 50 ethnic… Continue reading TanYang Gongfu Black Tea

SongYang Black Tea

Tea is more than just a cup of beverage that can satisfies you with fine flavors and taste, it is about how to sustain a healthy lifestyle. It is my pleasure to take part in the first ourdoor “Brew your own tea” event on 7/7/2019 in Antwerp. For this event, I particular choose the natural… Continue reading SongYang Black Tea

History of Blended Black Tea

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Even though numbers of pure tea lover are increasing, but still blended tea and even aromatic flavored teas are still dominated in the market. The history of blended black tea is related with the first Grand Silk Road and then the later Maritime Silk Road. In the time when conflicts are accelerating in the world… Continue reading History of Blended Black Tea

Home Blending Black Tea

The fun with tea does not limited to only pure tea and it does not end with it as well, it’s fun to play with own blending.  This is the blending of using black tea from different regions in the world, with dried orange peel and a pinch of lavender The flavor is similar to… Continue reading Home Blending Black Tea