Learning beyond tea

Having a cup of tea is the first step into tea learning;

Learning what and how to identify and distinguish and eventually is able to free from impulsive differentiative mind when we learn what and how to distinguish different profiles and unique characters in flavors and tastes from the pure and authentic quality tea.

Willingness to submit self to the earning of accurate information and knowledge to the ecological Nature, Chinese traditional tea cultures and tea is necessary.

Making a cup of tea seems simple, but learning what and how to bring out the best of tea is a lifetime journey.

With tea, we learn more about how to enjoy tea to sustain a healthy lifestyle, but most importantly to learn how to become a better person while enjoy a healthy daily living with ease、 calm and tranquility in life.

Published
Categorised as ChaDao

By Mei Lan Hsiao

Even though her family has nothing to do with tea, but she learnt the importance of consuming tea correctly in daily healthy diet based on the Chinese traditional medicine principles in Yin-Yang and 5 elements from her family when she was very young. She entered the tea learning in Taiwan since 1985, left her root because of marriage in 1991 helped her to expand her learning from original inward-out views to 360 degree. She started to promote the authentic knowledge about tea and wisdom in Chinese tea culture in Belgium since 1995. Tea has always been and will continue be her best teacher. In front of Nature and Tea, she remains as an innocent child, a life-time learning student.

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