As usual I always give myself and my husband a treat with a pot of fine tea we love before we go to bed.
The choice tonight is Purple Buds Sheng Pu’erh of 2005 from JingMai shan, in the Laku self governing region in Lincang, there are more than 28,000 Mou of ancient tea growing region near the border of Myanmar.
The flavours and tastes are smooth, gentle, sweet and fine. No trace of astringency and bitterness. The flavours and tastes are intensified in the 2nd brewing and the taste is getting finer. I am surprised by its astonishing strength in the after taste.
What a beautiful and pleasant night tonight with the #purpletippy #shengpuerh of 2005 from #jinmaishan.
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